A Teen Entrepreneur’s Baking Business: HOW A TEEN BALANCES SCHOOL & A BAKING BUSINESS

In this episode of the Cash Kid Podcast, we talk with Sadie Norris, a high school freshman who's transformed her love for baking into a successful side hustle! From making sourdough bread to baking strawberry pies and chocolate chip cookies, Sadie is running her own business, Sadie’s Sourdough and Sweets. She shares how she balances school with her entrepreneurial journey, the challenges she’s faced, and her advice for other teens looking to turn their hobbies into extra cash. If you're a teen entrepreneur or interested in starting a side hustle, this episode is full of inspiration and practical tips!

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Chapters: 00:00 - Intro 00:18 - Meet Sadie Norris and her baking business

01:45 - What Sadie makes at Sadie’s Sourdough and Sweets

02:18 - How Sadie started baking

02:36 - How Sadie finds clients and promotes her business

03:38 - The feeling of earning your own money

04:22 - What Sadie saves her money for 05:08 - Advice for teens starting a side hustle

05:47 - Managing a business as a full-time student

06:10 - How long it takes to make sourdough and handling orders

07:05 - Best-selling items at Sadie’s Sourdough and Sweets

07:39 - How customers can place orders

08:41 - Sadie’s plans for expanding her business